Congratulations to our newest Policy Grant recipient, Leavenworth County Humane Society, Inc.! Based in Kansas, they are the only no-kill animal shelter in Leavenworth County. They also offer humane education, veterinary and training assistance, and they work to improve animal care protection laws. Their vision is to be the place where…
Policy Grant Recipient: Ohlone Humane Society
We’re excited to announce a new Policy Grant recipient, Ohlone Humane Society! This Californian-based animal welfare nonprofit advocates for all animals. They serve the Fremont, Newark, and Union City areas and rescue companion animals to native species. In addition to foster and adoption……
Policy Grant Recipient: Skagit Animals In Need
Policy Grant Recipient: American Tortoise Rescue
Food for Thought is proud to announce our new Policy Grant recipient, American Tortoise Rescue! Founded in 1990 and Located in Malibu, CA they provide protection and sanctuary to all species of tortoise and turtle. They have successfully re-homed over 4,000 tortoises and turtles; permanent sanctuary is given to those with special needs and they stay in the care of American Tortoise Rescue for the remainder of their lives.
Policy Grant Recipient: Whole Dog Academy
Food for Thought is excited to announce Whole Dog Academy as our newest policy grant recipient! Based in Oregon, Whole Dog Academy works to improve the human and canine relationship. They educate shelter and rescue staff, veterinarians, dog trainers, and the general public on reward-based, force-free training.
Vegan Event Grant Recipient: Friends of Oakland Animal Services
We're excited to announce another vegan event grant recipient, Friends of Oakland Animal Services! This wonderful organization partners with Oakland Animal Services to take in over 5,000 homeless animals each year and provide critical services such as veterinary care. While they've had smaller events with vegan options, their first fully vegan event, Raise the Woof!, was so successful that it sold out!…
Vegan Event Grant Recipient: Spay Neuter Project Los Angeles
Congratulations to our vegan grant recipient, The Spay Neuter Project Los Angeles! This incredible organization provides quality veterinary care to underserved communities in Los Angeles. Their low-waste and fully plant-based event, The Million Pet Soirée, was a huge success in raising money for their cause….
Vegan Event Grant Recipient: Mary S. Roberts Pet Adoption Center
Mary S. Roberts Pet Adoption Center recently held their first vegan event called Tito's & Tails!
This fundraiser benefited homeless cats and dogs in their community and we're happy to say that serving vegan food surpassed their expectations. Their cater, Kick Ass Vegan, provided delicious vegan food including pineapple shrimp bowls, ceviche, mac and cheese, jackfruit taquitos, stuffed mushrooms, chips and guacamole, and cookies. All of their guests raved about it! We're excited to see yet another successful vegan event!
Recap: Animal Rights National Conference 2019
This past July, Wildlife & Environmental Coordinator Barbara Troyer spoke at the Animal Rights National Conference (AR 2019) in Washington, D.C. as part of a panel she organized called "Sustainable Food Policies and Climate Crisis: Earth- and Animal-friendly Menus for a Changing Planet!"
Policy Grant Recipient: Animal Village NM
We're excited to announce a new policy grant recipient: AnimalVillageNM! This New Mexico based no-kill shelter works to reduce the number of dogs and cats who were abandoned for euthanasia at municipal shelters. AnimalVillageNM is not only dedicated to rescuing animals, but focused on giving their adopters the tools to create a loving, forever home. This includes ensuring cats are adopted to homes where they will be indoors and not declawed, providing educational support, and offering K9 training classes. AnimalVillageNM puts animals needs and safety as top priority….
Vegan Event Grant Recipient: Fearless Kitty Rescue
We're pleased to announce yet another vegan grant recipient, Fearless Kitty Rescue! This no-kill cat rescue in Arizona used our grant to serve vegan food for one of their largest fundraisers of the year, Wet Your Whiskers. …
Vegan Event Grant Recipient: Student Sustainability Coalition
Featuring event grant recipient: Student Sustainability Coalition, CSULB. This student-run nonprofit used event grant funds to provide vegan food for their 2nd annual State of the Environment Conference. …
Vegan Event Grant Recipient: Greater Farallones Association
We’re happy to announce another successful event made possible by our Vegan Event Grant!The Greater Farallones Association provided all plant-based foods for their Fifth Ocean Climate Summit.
Policy Grant Recipient: Centre For A Responsible Future
We’re pleased to announce a new policy grantee: Centre for a Responsible Future (CRF), based in Singapore. CRF engages people and organizations in Singapore to adopt more responsible practices for a better future and they do so through a variety of programs and events like EarthFest, Animal Allies, Vegetarian Society Singapore, and Alliance for a Responsible Future (ARF). …
Vegan Event Grant Recipient: The Fur-Bearers
The Association for the Protection of Fur-Bearing Animals (The Fur-Bearers), based in Vancouver, BC, has worked since 1953 to end the fur trade and to promote co-existence with wildlife. The Fur-Bearers recently held their annual awards banquet, Celebration of Wildlife, and for the first time it was an all-vegan affair! How did it go? According to the event organizers, it was spectacular and a huge success, featuring a wide variety of plant-based foods that had attendees coming back for seconds and thirds—and raising good money to support the organization’s work. …
Recap: HSUS Animal Care Expo, April 2019
Our latest conference adventure features Northeast Regional Coordinator, Deva Holub, and Wildlife & Environmental Coordinator, Barbara Troyer at the Humane Society of the United States (HSUS) Animal Care Expo in New Orleans! These two enthusiastically tackled a jam-packed week of exhibiting, round-tabling, speaking, and demoing at HSUS's largest expo yet—with an estimated attendance of 2800 people from around the world in the animal welfare field. …
Food for Thought Awarded Effective Animal Advocacy Grant
We are excited to announce that Animal Place's Food for Thought program has been selected as a grant recipient of Animal Charity Evaluators' Effective Animal Advocacy Fund! This support will help launch a new arm of the Food for Thought Program that will work with human-focused social justice organizations to adopt mission-driven, plant-based menu policies. …
Vegan Event Grant Recipient: Wildlife Rescue League
We’re pleased to highlight recent event grant recipient, Wildlife Rescue League (WRL), based in Falls Church, Virginia. WRL provides care for sick, injured, and orphaned wildlife with the intent of releasing them back into their native habitat; and they run a wildlife assistance helpline too!
WRL’s Groundhog Day Vegan Luncheon was well attended and a fun and educational way to introduce delicious plant-based foods to the public and WRL’s members and volunteers. …
Recap: RescueCon
Last weekend West Coast Coordinator, Allie Gunter, traveled to Oxnard, California to attend the first-ever RescueCon. This very vegan-friendly event featured a variety of activities, vendors, and speakers (including one of Food for Thought’s very own endorsers, The Kitten Lady!). There was bunny yoga, a cat cafe, adoptable companion animals, rescued mini horses, and even a dog running for president!
To further top off an already amazing weekend showcasing the special connection between humans and nonhuman animals, all of the food at RescueCon was 100% plant-based! …
Recap: APHE National Conference
Earlier this month, two of our Food for Thought staff members traveled to Phoenix to attend the Association of Professional Humane Educators 2019 National Conference at the Arizona Humane Society. Liz Walch, Great Lakes and Canada Coordinator, and Allie Gunter, West Coast Coordinator, had the opportunity to learn about the future of the humane education field, as well as meet professionals from across North America and discuss with them why their respective organizations should adopt animal- and earth-friendly menu policies. …